-
Juan Chaparro
Waiter
-
Christian Rubio
Fish and Meat
-
Javier Blanco
Pastry
-
Mercedes Jiménez
Office
-
Javier Barroso
Sommelier
-
Vanessa Aranaz
Administration
-
Alba Sánchez
Reception
-
Benito Durán
Maître d’
-
Carlos Estévez
Cold Storage
-
Miguel Lázaro
Waiter
-
Osman Ahmedov Aliev
Valet Parking
-
Diego Guerrero
-
Alberto Solana
Cold Storage
-
Zulema Matas
Waitress
-
Mery Marte
Kitchen Head
-
Tinuca Maestro
Manager





